Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy chicken korma. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy chicken korma,tasty chicken korma, easy chicken curry,Desi style chicken curry,simple chicken korma recipe Ingredients chicken cloves ginger garlic. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. Keyword: Chicken Curry, Chicken Curry With Coconut Milk, Chicken Korma, South Indian Tried your spicy chicken korma.it was nice and yummy.i had tried a lot of recepies from your.
Spicy Chicken Korma is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Spicy Chicken Korma is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy chicken korma using 25 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chicken Korma:
- Get Curry Paste
- Prepare 2 clove garlic
- Prepare 1 piece ginger
- Make ready 1/2 tsp cayenne pepper
- Take 1 tsp garam masala
- Get 1/2 tsp salt
- Make ready 2 tbsp olive oil
- Get 1 tbsp tomato paste
- Prepare 1 large green chilli (leave seeds in)
- Get 3 tbsp dessicated coconut
- Take 2 tbsp ground almond
- Get 1 tsp ground coriander
- Make ready 2 tsp cumin seeds
- Take 1 tsp coriander seeds
- Make ready Curry
- Get 1 piece ginger
- Take 2 medium onion, chopped
- Take 2 medium red chilli
- Take 1 tsp ground coriander
- Make ready 1 can coconut milk
- Prepare 1 can chick peas
- Make ready 3 large chicken breasts
- Take 2 tbsp dessicated coconut
- Make ready 1 tbsp almond flakes
- Make ready 1 tbsp butter
This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce. This is the easiest korma recipe I have! Not too spicy, but lots of flavor.
Instructions to make Spicy Chicken Korma:
- Toast the cumin and coriander seeds for 1/2 mins in a hot pan with a little bit of oil
- Add all ingredients from the paste to a food processor and process until you are left with a paste. Add water if necessary. Put paste to one side.
- Melt butter in large pan
- Add ginger, onion, chilli and coriander and cook for 10mins
- Add the chicken, curry paste, dessicated coconut and mix so chicken is covered
- Add the chick peas and coconut milk
- Bring to the boil, and cook for 40mins
- Add almond flakes to serve with rice
While I might agree with another reviewer that the Chicken Korma I've had in restaurants is a bit better this is. This sped-up version of chicken korma saves time without sacrificing flavor! Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. This creamy, spiced Chicken Korma recipe is the stuff dreams are made of. Loosen up those pants and make this delectable Indian dish at home!
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