Healthy Chicken Korma
Healthy Chicken Korma

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, healthy chicken korma. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world. There are so many ways a korma is made, most of them are adapted to the regional cuisines.

Healthy Chicken Korma is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Healthy Chicken Korma is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have healthy chicken korma using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Chicken Korma:
  1. Make ready 2 chicken breasts cut into chunks
  2. Get 1 onion, chopped
  3. Take 6 mushroom, chopped
  4. Prepare 1 hand full garden peas
  5. Take 1 garlic clove chopped
  6. Prepare 1 tsp turmeric
  7. Prepare 1 tbsp garam masala
  8. Make ready 400 ml coconut milk

Marinating the lean chicken breast meat in yogurt helps its stay extra tender when cooked in the lightly-spiced korma sauce. Stir in the cream and the yogurt. Add pan-fried cashews or raisins as garnish before serving.; Variations. I have an egg korma recipe that will show you how to make egg korma with the leftover chicken korma sauce.; Vegetable Korma: I'd actually cook the sauce and the veggies separately.

Steps to make Healthy Chicken Korma:
  1. Put coconut milk into a dish and add all the spices and sir well
  2. Fry chicken in a pan till browning
  3. Once chicken is browned add the onion, mushrooms and garlic
  4. When they have started to brown add the coconut milk and spices
  5. Add the garden peas
  6. Simmer for 20 mins

Meanwhile, steam vegetables in the microwave or stovetop. This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Pakistani food is filled with more flavor and you can taste the spices in the chicken because you marinate for literally a min! If you like this recipe and want to add a pinch of spice add some curry powder (lal mich) and you should get something than bland.

So that’s going to wrap this up with this exceptional food healthy chicken korma recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!