Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chayote with coconut milk (jangan jipang). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chayote is also useful for treating disorders of the stomach. For example, if you are experiencing flatulence, drink tea mixed with slices of chayote's meat. This is because the chayote contains elements that are included in a diuretic substance that is one of its usefulness is to treat flatulence.
Chayote with Coconut milk (JANGAN JIPANG) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chayote with Coconut milk (JANGAN JIPANG) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chayote with coconut milk (jangan jipang) using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chayote with Coconut milk (JANGAN JIPANG):
- Make ready 550 gr chayote, cut into matchsticks
- Get 75 gr ebi/rebon (dried shrimp)
- Take 4 red chilies, cut diagonally
- Take 2 green chilies, sliced diagonally
- Make ready 1 tomato, diced
- Prepare 4 bay leaves
- Take 4 cm galangal, crushed
- Take 1 liter coconut milk (from ½ coconuts)
- Get 2 tbsp brown sugar
- Take 2 tsp salt
- Prepare 1/2 tsp broth powder (chicken flavor)
- Make ready 1/4 tsp pepper
- Get 1 tbsp soy sauce
- Make ready 3 tbsp oil, for frying
- Make ready GROUND SPICES:
- Make ready 10 pcs shallots
- Make ready 6 cloves garlic
- Take 1 cm kencur
- Prepare 7 cayenne peppers
- Prepare 2 pcs tamarind chutney
- Get 1/2 tsp shrimp paste
After the garlic is starting to simmer, place your chopped chayote and cucumber in the wok or saucepan. Vind stockafbeeldingen in HD voor Sayur Labu Siam Kacang Panjang Chayote en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. A wide variety of coconut milk options are available to you Find Thai Style Dessert Pumpkin Coconut Milk stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Chilled Sweet Vermicelli in Coconut Milk, Tasty and Popular Thai Dessert - Buy this stock photo and explore similar images at Adobe Stock I used one half coconut for this recipe.
Instructions to make Chayote with Coconut milk (JANGAN JIPANG):
- Saute ground spices together with bay leaves and galangal until fragrant.
- Add the chayote squash chunks, cook until half cooked. Add in green chilis, red chilis and tomatoes.
- Pour coconut milk little by little, stirring gently so as not to break the coconut milk. Add brown sugar, stock powder, soy sauce and pepper.
- Once boiling, add salt and ebi/rebon. Adjust taste, turn off the heat.
- Vegetables ready to be served according to taste.
- NOTE = Chayote (Sechium edule), also known as : appelée aussi christophene or christophine (Antilles françaises, Guyane), chouchou (Réunion, Île Maurice), chouchoute (Nouvelle-Calédonie, Polynésie française), saosety ousosoty (Madagascar), chow chow (Inde), choko (New Zealand, Australie), mirliton (Haïti, Louisiane), coloquinte (France, Deux-Sèvres), merleton (Creole/Cajun), chuchu (Brazil), Cidra (Antioquia, Caldas, Quindio and Risaralda regions of Colombia), Guatila (Boyacá and Valle del Cauca regions of Colombia), Centinarja (Malta), Pipinola (Hawaii), pear squash, vegetable pear, chouchoute, choko, güisquil (El Salvador), Labu Siam (Indonesia) — is an edible plant belonging to the gourd family Cucurbitaceae, along with melons, cucumbers and squash.
The strained milk is what we call as the first milk or thick milk. Why is everyone suddenly telling you to add coconut oil to your coffee? While it may seem like another gossipy health fad; there are actually some great reasons to do it. Substitute fresh coconut with coconut milk in can or cartons is fine. Check the content of the coconut milk (or coconut cream) on the supermarket shelf is around this percentage.
So that’s going to wrap it up for this exceptional food chayote with coconut milk (jangan jipang) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
