Chicken in CMS sauce (creamy & mildly spicy)
Chicken in CMS sauce (creamy & mildly spicy)

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken in cms sauce (creamy & mildly spicy). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken in CMS sauce (creamy & mildly spicy) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken in CMS sauce (creamy & mildly spicy) is something which I have loved my entire life.

Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. Next, in place of flour, we are going to keep this on the low carb side and coat the chicken in grated parmesan cheese and seasonings.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken in cms sauce (creamy & mildly spicy) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Get 300 gr Chicken breast
  2. Prepare 1,5 onion
  3. Get 200 ml coconut milk
  4. Make ready 2 spoons minced garlic
  5. Prepare 2 spoons kemiri paste
  6. Prepare 1,5 spoon minced ginger
  7. Make ready 2 spoons onion powder
  8. Prepare 0,5 teaspoon black pepper
  9. Get Bit of turmeric (to add some color)
  10. Prepare 200 ml water
  11. Make ready 2 teaspoons dried red peppers

And yes, it's made completely from scratch. My only complaint is that I wish I had doubled the sauce. I kept "taste-testing" it periodically while the chicken was cooking but I almost ate all of it by. Cream - because we're making a creamy sauce here!

Instructions to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Cut the chicken breast into small pieces.
  2. Fry the chicken in some oil, so that you get some flavor to it.
  3. Add the onion and fry it till you get that nice smell.
  4. Turn of the heat and add all other ingredients except for the water and peppers.
  5. Cook until you get the right texture and let it cook for a few minutes.
  6. Add the water.
  7. Add the peppers more or less as you like…
  8. Cook of some water until it looks like a sauce again.
  9. Serve the chicken in sauce with rice and other small snacks. Fish / vegetables / spicy prawns etc…

This actually works better than low fat cream because the Chicken stock/broth - to add even more body to this creamy sauce! Dusting with flour gives the chicken a light, crispy, golden coating that gives. These skillet-cooked chicken breasts are served with a rich, creamy Parmesan sauce flavored with garlic and green onions. Chicken Breasts With Creamy Parmesan Sauce. This creamy garlic chicken recipe is the ultimate easy comfort food!

So that’s going to wrap this up with this exceptional food chicken in cms sauce (creamy & mildly spicy) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!