Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken 65. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious.
Chicken 65 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken 65 is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Prepare For marinate :
- Get 500 gm chicken breast cut in pieces
- Take 1 eggs beaten
- Take 1 tsp lemon juice
- Get 1+1/2 tsp garlic ginger paste
- Make ready 3 tsp cornflour
- Take 2 tsp maida
- Take 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Get 1 tsp coriander powder
- Take to taste salt according
- Get 1/2 tsp black pepper powder
- Make ready oil for deep frying
- Prepare For tadka :
- Get 2 tsp ginger-garlic paste
- Prepare 1 teaspoon black mustard seeds
- Make ready 1 teaspoons cumin seeds
- Take 1/2 tsp salt or to taste
- Get 10 curry leaves
- Make ready 3 green chillies (cut in long and thin)
- Make ready 1-2 tsp red chilli sauce or to taste
- Get 200-250 gm katori low fat whisked yogurt
- Get 3-4 tsp cooking oil
- Make ready Coconut and fresh coriander leaves to garnish
Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that’s going to wrap this up for this exceptional food chicken 65 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
