Ayam Rendang / Chicken Rendang
Ayam Rendang / Chicken Rendang

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ayam rendang / chicken rendang. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Rendang, or Rendang Ayam is a lip-smacking Indonesian dry curry that's loaded with tender chicken simmered with a spice paste and coconut milk until there's almost no sauce left. At this point, the remaining sauce is caramelize around the chicken along with roasted coconut to create an. Rich and flavourful Chicken Rendang (no crispy Chicken Rendang) that will get you hooked.

Ayam Rendang / Chicken Rendang is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Ayam Rendang / Chicken Rendang is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ayam rendang / chicken rendang using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ayam Rendang / Chicken Rendang:
  1. Make ready 2 Red Onions (bawang merah)
  2. Get 3 cloves Garlic (bawang putih)
  3. Take 3 chopped Lemongrass (serai)
  4. Prepare 2 inches Ginger (halia)
  5. Get 2 inches Galangal (lengkuas)
  6. Make ready 3 inches Turmeric (kunyit hidup)
  7. Prepare In the pan
  8. Take 3 tbsp Chilli Paste (cili giling)
  9. Make ready 1/2 tbsp Fennel Powder (jintan manis)
  10. Prepare 1/2 tbsp Coriander Powder (ketumbar)
  11. Prepare 1/2 tbsp Cumin Powder (jintan putih)
  12. Make ready 2 tbsp Kerisik
  13. Prepare 1 cup Coconut Milk (santan)
  14. Take 1 whole Chicken (ayam)
  15. Prepare 1/3 Palm Sugar or 2 tbsp Sugar
  16. Get 1 tbsp Salt
  17. Prepare 1 tsp Tamarind (asam jawa)
  18. Get Leaf Turmeric (daun kunyit)
  19. Make ready Leaf Kaffir Lime (daun limau purut)

Chicken rendang, beef rendang or mutton rendang. You may use chicken breast for rendang. However, the best part for rendang would be its thigh. BigBiteChannel video presents a recipe how to cook Chicken Rendang and it's easy to make.

Instructions to make Ayam Rendang / Chicken Rendang:
  1. Add some water to the blender. Blend the first section of ingredients.
  2. Add the blended ingredients, chilli paste, the powders, kerisik, palm sugar, & tamarind
  3. Cook for a bit, then add chicken
  4. Pour in the coconut milk, mix, & let cook for a while
  5. Add the leaves
  6. Cook until the oil separates/floats to the top (pecah minyak)

Enjoy and thank you for watching. mempersembahkan video resipi cara membuat dan memasak masakan melayu rendang ayam yang amat sedap dan senang dibuat. Rendang is a Minangkabau spicy meat dish originating from West Sumatra, Indonesia. It has spread across Indonesia to the cuisines of neighbouring Southeast Asian countries such as Malaysia. This Chicken Rendang also known as Rendang Ayam, is simple and delicious and ready in under an hour. Considered by many to be the most delicious meal in the world, a Rendang is a mix of chicken or beef, spices and coconut milk, cooked low and slow.

So that’s going to wrap it up with this special food ayam rendang / chicken rendang recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!