Pineapple curry chicken soup
Pineapple curry chicken soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pineapple curry chicken soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pineapple curry chicken soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pineapple curry chicken soup is something which I have loved my whole life.

Soup, Stew & Chili Recipes See all Soup, Stew & Chili Recipes. Thai Pineapple Chicken Curry Thai Pineapple Chicken Curry. Remove skillet from heat; stir crushed pineapple and salt into curry sauce.

To begin with this recipe, we have to first prepare a few components. You can have pineapple curry chicken soup using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple curry chicken soup:
  1. Take 1 can coconut cream
  2. Make ready 2 cups water
  3. Make ready 4 cups unsweetened coconut milk
  4. Take 1/4 cup coconut oil
  5. Get 2 chicken breast two thighs
  6. Make ready 1 big piece of ginger Minced
  7. Prepare 4 garlic cloves minced
  8. Prepare 25 sweet peppers
  9. Get 2 whole white Spanish onions
  10. Get 1/4 cup cilantro Chopped up
  11. Prepare 1/4 cup. Thai Basil
  12. Prepare 2 tablespoons Thai basil flowers
  13. Make ready 1 can pineapple

Add chicken and pineapple to boiling water and cooked till meat tender. Add squids in to soup pot. Stirs well till water started to bubbling boiled again. Seasoning with salt, sugar,fish sauce and black pepper.

Instructions to make Pineapple curry chicken soup:
  1. Sauté ginger and garlic in pot or pan Using coconut oil, then sauté sweet peppers, sauté Sauté onions And put together into pot then add liquid formula and pineapple bring to a boil and simmer then add cilantro and basil

Top with green onion and cilantro. Pineapple Curry is a simple Thai dinner that is served over white or short grain brown rice. It is made with coconut milk (or coconut cream), red curry paste, fish sauce, pineapple chunks, sliced onion and sliced bell peppers. This meal is technically not a soup, however it is broth based. How to Make Coconut Chicken Curry.

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