Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sweety chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Sweety chicken is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sweety chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook sweety chicken using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweety chicken:
- Prepare Bumbu halus
- Get 4 piece garlic
- Prepare 6 piece onions
- Take 4 piece kemiri
- Make ready 1 small ginger
- Prepare 1/2 kg chicken
- Get 1 liter coconut milk
- Get 2 tbsp oil
- Make ready 4 salam
- Take 2 piece sereh
- Get 200 grams palm sugar
- Prepare 2 tbsp soya sweet
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Instructions to make Sweety chicken:
- Blend the bumbu halus
- Fry bumbu halus with oil until smell
- Put the salam and sereh
- Put the chicken and input the coconut milk
- Put the sugar palm, salt, and chicken powder and sweet soya
- Keep cooking until doesnt a water
- The chicken ready for grill or fry or oven.
Succulent chicken pieces with a crispy coating in a delicious sticky, tangy, orange sauce. My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent. An easy General Tso's chicken recipe that yields crispy chicken without deep-frying. It also uses much less sugar while maintaining a great bold taste.
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