Tom Yam Spaghettini
Tom Yam Spaghettini

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tom yam spaghettini. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tom Yum Spaghetti is a true flavour bomb! It's one of the most popular Thai pasta dishes in Thailand, and it is no doubt my favourite. All the iconic tom yum flavours— lemongrass.

Tom Yam Spaghettini is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tom Yam Spaghettini is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have tom yam spaghettini using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yam Spaghettini:
  1. Make ready 2 Chicken Breasts chopped into small slices
  2. Get 1 small Red Onion sliced
  3. Prepare 5 Garlic cloves finely chopped
  4. Prepare 1 small piece Ginger finely chopped
  5. Make ready Bunch fresh Basil
  6. Prepare Handful Cherry Tomatoes
  7. Prepare 100 ml Coconut Milk
  8. Prepare 1 pack Tean's Gourmet Tom Yam Paste
  9. Take Spaghettini

Boil the water and put in the spaghetti with little olive oil. Cook until the spaghetti is Sauté garlic, bird's eye chili, fish sauce and SERI-AJI® Tom Yam Seasoning until fragrant. Add in water with cooked spaghetti. This recipe is for local Thai street food style tom yum soup - it's not the fancy kind - but follow this recipe for the authentic taste you'll find in Thailand.

Instructions to make Tom Yam Spaghettini:
  1. Fry onions
  2. Add 2 sliced chicken breasts and cook on the outside
  3. Add 5 minced garlic cloves and a small piece of minced ginger
  4. Add a handful of cherry tomatoes, start to soften
  5. Add one pack of Tean's Gourmet tom yam paste, 200ml of coconut milk, 100ml of water and a bunch of chopped/whole fresh basil leaves
  6. Stir cook until cooked through
  7. Boil spaghettini until al dente, drain and plate
  8. Spoon tom yam chicken over spaghettini and serve

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'. Their Tom Yam Carbonara dish is definitely taking the creamy tom yam noodles a bit more literal.

So that is going to wrap it up with this exceptional food tom yam spaghettini recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!