Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, kothu chapathi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kothu chapathi is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Kothu chapathi is something that I’ve loved my whole life. They’re nice and they look fantastic.
In this video we will see how to make kothu chapathi recipe in tamil. We shout standing among the small. kothu chapathi or kothu parotta using chapathi is very tasty dish. If you have craving for Kothu parotta then satisfy your taste buds with Kothu chapathi.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kothu chapathi using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kothu chapathi:
- Take 4 Chapati, cut into strips
- Prepare 1 cup Mutton or chicken, cooked and shredded
- Take 2 Eggs scrambled
- Make ready 2 Onion sliced
- Prepare 1 Tomato chopped
- Take 1 tsp Ginger garlic paste
- Prepare 1 tsp Chilli powder
- Get Pinch Turmeric powder
- Make ready 1/2 tsp Garam masala powder
- Prepare As per taste Salt
- Take As required Coconut oil /refined oil
- Prepare 1 tsp Pepper powder
- Take 1 tsp Fennel powder
- Get Few Coriander leaves
- Prepare Few Mint leaves
Egg Kothu Chapathi is one of my recent tries. Recipe for kothu parotta made with whole wheat atta chapati. I always have leftover chapati after mealtime and it becomes dry over time. Kothu chapathi is my answer to a kothu parotta craving on a boring Saturday evening when you don't feel Kothu Roti-Egg Kothu Chapathi Recipe.
Steps to make Kothu chapathi:
- Cook chicken or mutton in a pressure cooker adding turmeric, salt, pepper powder and when cooked shred them into small pieces.
- Heat oil in a pan saute onions till golden brown. Add tomatoes, cook till it turns mushy now add ginger garlic paste and cook till raw smell disappears, next add some mint leaves and saute till you get a nice lovely aroma.
- Tip in chilli powder, turmeric powder, pepper powder and saute. Now add shredded chicken or mutton. To this add 1/2 cup water and close the lid for 2 mins on low flame.
- Open the lid and tip 1/2tsp garam masala powder and give it a nice stir.
- Finally add in chapathi strips, eggs to the chicken mixture along with a big pinch of fennel powder, few coriander leaves and mint leaves then mix thoroughly and close the lid for 1min and turn off the flame and serve hot.
Veg kothu chapati is minced/chopped chapati sautéed in a spicy vegetable mix. See more ideas about Leftovers recipes, Food print and Stuffed peppers. This is a dish similar to the popular Kothu parota that you will find in any South indian hotels and also in street side stalls. It's a speciality of the Tamil Nadu cuisine and is most famous across cities such as. Easy dinner recipe in Tamil Chilli Chapathi recipe in Tamil.
So that’s going to wrap it up for this special food kothu chapathi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
