Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple chicken dhum biryani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved by all. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process.
Simple Chicken Dhum Biryani is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Simple Chicken Dhum Biryani is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple chicken dhum biryani using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Dhum Biryani:
- Take Marination:
- Make ready 1 kg Chicken -
- Make ready (Marinate Chicken with Turmeric,Red Chilli powder,Lemon Juice)
- Make ready (Marinate the chicken for 1 hour in refrigerator)
- Get Dried Spices:
- Prepare Clove - 6 pieces
- Get 4 pieces Cardomom -
- Make ready Cinnamon stick - 2 sticks
- Get Biryani Leaf - 3 Leaves
- Get 1 piece Star Anise -
- Get Biryani Ingredients:
- Prepare Basmati rice - 500 g (Soaked for 30 mins)
- Get Onion Paste - 5 Onions Grinded
- Get Tomato Paste - 4 Tomatoes Grinded
- Take 3 tbs Ginger & Garlic Paste -
- Get Ghee(5 tsp) + Oil(3tsp)
- Get Green Chilli - 5 Chillies(Slit)
- Make ready Mint Leaves - 2 Handsfull
- Prepare 2 tbs Coriander Powder -
- Make ready 4 tbs Red Chilli Powder -
- Take Water Plus Coconut Milk Quantity:
- Prepare For 500 g Basmati rice…5 Tumblers of water and 1 tumbler of CM
- Make ready (CM - Coconut Milk)
Each of the variation being loyal to its regional history. Down south in most regions like Karnataka and Tamil Nadu. Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Chicken biryani is so special food for everyone.
Instructions to make Simple Chicken Dhum Biryani:
- Turn On the Stove And keep a big tava or any vessel of your choice for cooking biryani…
- Add the Ghee Plus oil combo And let it get warmed up…
- After the combo is warm…Add all the dried Spices that i mentioned above and sautè them for a while…
- After 2 mins…Add the onion paste and cook the onions until they are golden brown and until oil starts to separate from the onions…
- Add tomato paste(only after the onions are ensured golden brown)and sautè them for a while until the raw smell goes of from the tomato paste…
- Add Mint leaves and stir them softly…At this point of time You will be enjoying the smell of the gravy formed….Gama gama🤤
- After 2 mins of adding mint leaves…Add the marinated chicken and stir them until the chicken is quarter cooked….
- Now add the water plus Coconut milk with the same quantity that I mentioned above….And stir them for a minute…
- Add Basmati rice that is soaked in water for 30 mins after the broth starts to boil….Your work for preparing Biryani is Doneee🔥…Peace✌
- For Dhum Heating it….Cover the Tava with a Lid and Place a Large vessel filled with Hot water….And cook them for 30 mins in low flame…🔥
- After 30 mins….remove the lid…And…Waaahaa…Biryani's ready…✌😁
When it comes to chicken dum biryani, it is much more delicious. Spiced ghee rice layered with spicy chicken masala, fried cashews, raisins, onion and other garnishes and finally Dum it to get delicious mouthwatering Chicken Biryani or Chicken Dum Biryani. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices. Biryani's were originally made in the kitchens of Mughal Emperors, who of course, expected nothing but the best. Chicken Dum Biryani is one of the most famous Biryani recipe made in India and around the world.
So that is going to wrap this up for this special food simple chicken dhum biryani recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!