AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)
AYAM GORENG KALASAN (KALASAN FRIED CHICKEN)

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ayam goreng kalasan (kalasan fried chicken). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. AYAM GORENG KALASAN (KALASAN FRIED CHICKEN) is something that I have loved my whole life.

Ayam Kalasan is typically served with rice, other side dishes, and also spicy sambal and/or Indonesian kecap manis. I believe almost everyone has his or her favorite fried chicken. Have you tried ayam goreng Kalasan before?

To get started with this recipe, we have to first prepare a few components. You can have ayam goreng kalasan (kalasan fried chicken) using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Make ready 3 pieces chicken leg (or one whole chicken cut into pieces)
  2. Get 100 cc coconut
  3. Get 1/4 teaspoon baking soda (optional)
  4. Take 5 clove garlic, bruised
  5. Get 5 salam leaves (bay leaves)
  6. Prepare 4 cm galangal, bruised
  7. Take 2 lemon grass, bruised
  8. Prepare Salt and brown sugar
  9. Make ready Stock (optional)
  10. Make ready Oil for deep frying

Dengan racikan bumbu yang pas, maka anda akan dapat menyajikan hidangan ayam goreng kalasan yang sedap. Resep ayam goreng fried chicken kriuk renyah lengkap. Yuk belajar cara membuat adonan tepung fried chicken. tua kita dahulu sudah mempunyai resep ayam goreng andalan dan tetap masih eksis hingga sekarang yakni ayam goreng kalasan, belajar masakan ayam lainnya di resep masakan ayam. Ayam goreng Kalasan ini dibuat dengan perpaduan rempah tertentu sehingga menghasilkan cita rasa yang manis, asin, gurih, dan tentunya sangat menggugah selera.

Steps to make AYAM GORENG KALASAN (KALASAN FRIED CHICKEN):
  1. Simer chicken with Coconut water and other ingredients until the water has almost evaporated and the chicken is tender.
  2. Add water necessary. Drain and allow to cool. Deep fry chicken in hot oil until golden brown. Set aside. Brush chicken with the remaining sauce to give it a shine.

Cara memasaknya pun begitu khas yaitu diungkep menggunakan bumbu dan air kelapa. Jika pernah dengar Candi Kalasan, maka dari daerah yang sama juga ada sajian khas lezat yaitu ayam goreng kalasan. Sajian ayam kampung ini bercitarasa gurih-manis dengan daging empuk dan lembut serta bagian luar yang krispi. Lihat juga resep Ayam Goreng Kalasan enak lainnya. Ayam goreng Kalasan adalah salah satu menu yang berasal dari Yogyakarta.

So that’s going to wrap this up with this special food ayam goreng kalasan (kalasan fried chicken) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!