Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot thai peanut chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
See also: this is a CROCKPOT Thai peanut butter chicken curry, kinda like the Thai chicken quinoa bowls! Which means it's pretty much a I'm convinced that I have discovered the secret ingredient to making the best peanut butter sauce for chicken in this Crockpot Thai peanut butter chicken curry. Slow Cooker Thai Peanut Chicken is one of our favorite meals because the kids love it so much.
Crockpot Thai Peanut Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Crockpot Thai Peanut Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Thai Peanut Chicken:
- Take 2 Boneless chicken breasts
- Make ready 1 Onion
- Prepare 1 Tbsp Coconut oil
- Make ready 2 Tbsp Soy sauce
- Make ready 2 Tbsp Brown sugar
- Take 1 Tbsp Flour
- Prepare 1 Cup Sweet salsa/other salsa
- Take 1 Cup Peanut Butter
- Take 2 Tbsp Sriracha
- Prepare to taste Pepper
Crockpot Thai chicken is an easy, spicy, and rich recipe that is full of flavor and simmers to perfection in your slow cooker. Chicken thighs cook slowly with onion, garlic, ginger root, lime juice, peanut butter, and salsa for a wonderful dish. These flavors may sound unusual, but they are classic in Thai. Try this Crockpot Thai Peanut Chicken recipe, or contribute your own.
Instructions to make Crockpot Thai Peanut Chicken:
- Combine all but the chicken a the blender and blend till desired consistency.
- Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
- Cut up chicken and serve all over rice. Enjoy!
Place peppers and onion at the bottom of the crockpot. Combine all but the chicken a the blender and blend till desired consistency. This crockpot Thai chicken recipe is perfectly spiced and incredibly tender. The chicken can be used for tacos, sandwiches, lettuce wraps, and more! Is it already that time of year?
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