Slow Cooker Chicken Saag
Slow Cooker Chicken Saag

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken saag. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Saag is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Chicken Saag is something that I have loved my whole life.

Great recipe for Slow Cooker Chicken Saag. Gosh I love the Slow Cooker! It's the bestest in every way. it makes food tastes GREAT as it cooks over a few hours.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker chicken saag using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Saag:
  1. Get chicken breast thigh A tray of or cut into pieces
  2. Get 1 tbsp ginger paste
  3. Get 1 tbsp garlic paste
  4. Prepare 1 can of diced tomatotes
  5. Make ready 1 can coconut milk of
  6. Take 1 onion medium sized chopped
  7. Get 1 bag spinach of (frozen)
  8. Get 1 tbsp garam masala
  9. Make ready 1 tbsp coriander powder
  10. Take 1 tbsp cumin powder
  11. Prepare 1/4 tsp chilli powder
  12. Prepare 1 tbsp salt

How to cook rice in the slow cooker. Slow cooker whole chicken uk recipe. Why not try one of these fantastic slow cooker accessories: The links below are affiliate links. Slow cooker chicken and spinach curry - saag curry - seemed to tick all the boxes.

Instructions to make Slow Cooker Chicken Saag:
  1. Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours.
  2. After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency.
  3. Return it back to the slow cooker, add more salt if needed.
  4. Add the chicken pieces to the slow cooker and let it cook for another couple of hours.
  5. Serve with some rice and/or naan.
  6. None

Spinach (saag) is a great ingredient to include in a curry. This is a delicious, fairly mild curry (as I made it) which is suitable for all the family. Can you make Chicken Saag in the slow cooker? In the last half hour add in the sour cream, stir well and serve once the mixture comes up to a simmering temperature. I modified it a bit in the interest of time by using a store-bought rotisserie chicken and my electric pressure cooker.

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