Sriracha Coconut & Orange Chicken
Sriracha Coconut & Orange Chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sriracha coconut & orange chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sriracha Coconut & Orange Chicken is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sriracha Coconut & Orange Chicken is something which I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have sriracha coconut & orange chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sriracha Coconut & Orange Chicken:
  1. Get 1 pound chicken, cubed
  2. Make ready 2 Tbsp Unrefined Coconut oil
  3. Get 1 Tbsp Seasame oil
  4. Get 1/4 cup AP flour
  5. Get 1 tsp each onion powder, garlic powder, pepper
  6. Get 1/2 cup fresh orange juice
  7. Prepare 2 Tbsp low sodium soy sauce
  8. Make ready 1 Tbsp sriracha
  9. Take 2 Tbsp raw honey

Place flour in another shallow dish. Whisk egg with Sriracha in a third shallow dish. Dredge the chicken in the flour, shaking off excess. Coat with the Sriracha mixture, letting excess drip off, then dredge in the coconut mixture, pressing to adhere.

Instructions to make Sriracha Coconut & Orange Chicken:
  1. Combine flour and seasonings in bowl and toss cubed chicken
  2. Heat oils in skillet.
  3. Shake off excess flour and cook chicken in hot oil until internal temperature reaches 165°F
  4. Remove chicken from pan
  5. Combine all other ingredients in skillet and heat, gradually add a bit of the remaining flour that coated chicken to thicken sauce.
  6. Return chicken to skillet and toss.
  7. Serve with steamed broccoli and brown rice or quinoa.

Try in on burgers, tacos, sandwiches, wraps, salads, breakfast eggs, fries, noodles, pizza, grilled chicken, hot dogs, stir-fries and more. INGREDIENTS GET THE RECIPES ‹ › ‹ › WHAT YOU MIGHT LOVE. Ingredients: Red Jalapeno Puree (Red Jalapeno Peppers, Salt, Citric Acid), Filtered Water, Cane Sugar, Red Chile Puree (Red Chile Peppers, Salt, Citric Acid), Coconut Cream (Coconut Extract, Filtered Water), Organic Distilled White Vinegar. Spicy Sriracha Coconut Shrimp is not for the faint of heart. Last week I bought McCormick's Sriracha Seasoning at the grocery store and I've been waiting to make something worthy.

So that is going to wrap it up for this exceptional food sriracha coconut & orange chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!