Sriracha Coconut & Orange Chicken
Sriracha Coconut & Orange Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sriracha coconut & orange chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Sriracha Coconut & Orange Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sriracha Coconut & Orange Chicken is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sriracha coconut & orange chicken using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sriracha Coconut & Orange Chicken:
  1. Take 1 pound chicken, cubed
  2. Get 2 Tbsp Unrefined Coconut oil
  3. Get 1 Tbsp Seasame oil
  4. Prepare 1/4 cup AP flour
  5. Make ready 1 tsp each onion powder, garlic powder, pepper
  6. Get 1/2 cup fresh orange juice
  7. Take 2 Tbsp low sodium soy sauce
  8. Make ready 1 Tbsp sriracha
  9. Prepare 2 Tbsp raw honey

Place flour in another shallow dish. Whisk egg with Sriracha in a third shallow dish. Dredge the chicken in the flour, shaking off excess. Coat with the Sriracha mixture, letting excess drip off, then dredge in the coconut mixture, pressing to adhere.

Steps to make Sriracha Coconut & Orange Chicken:
  1. Combine flour and seasonings in bowl and toss cubed chicken
  2. Heat oils in skillet.
  3. Shake off excess flour and cook chicken in hot oil until internal temperature reaches 165°F
  4. Remove chicken from pan
  5. Combine all other ingredients in skillet and heat, gradually add a bit of the remaining flour that coated chicken to thicken sauce.
  6. Return chicken to skillet and toss.
  7. Serve with steamed broccoli and brown rice or quinoa.

Try in on burgers, tacos, sandwiches, wraps, salads, breakfast eggs, fries, noodles, pizza, grilled chicken, hot dogs, stir-fries and more. INGREDIENTS GET THE RECIPES ‹ › ‹ › WHAT YOU MIGHT LOVE. Ingredients: Red Jalapeno Puree (Red Jalapeno Peppers, Salt, Citric Acid), Filtered Water, Cane Sugar, Red Chile Puree (Red Chile Peppers, Salt, Citric Acid), Coconut Cream (Coconut Extract, Filtered Water), Organic Distilled White Vinegar. Spicy Sriracha Coconut Shrimp is not for the faint of heart. Last week I bought McCormick's Sriracha Seasoning at the grocery store and I've been waiting to make something worthy.

So that’s going to wrap it up for this exceptional food sriracha coconut & orange chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!