Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, coconut chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Coconut chicken is something which I have loved my entire life.
This coconut chicken curry can be made in ONE POT & is packed with flavor! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious.
To begin with this particular recipe, we must prepare a few components. You can cook coconut chicken using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Coconut chicken:
- Get I. Chicken:
- Get 2 pounds chicken thighs
- Get II. Batter:
- Prepare 1/4 cup vegetable oil
- Get 1/4 cup baking powder
- Take 1/4 cup arrowroot powder
- Get 1/2 stick butter softened
- Prepare 7 ounces coconut flakes, sweetened
- Take 1/2 teaspoon salt
- Prepare 1/2 teaspoon turmeric powder
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon paprika
- Get 1/2 teaspoon fresh ground black pepper
- Prepare III. Sauce:
- Make ready 1-1/2 cup mayonnaise
- Get 1/4 cup honey
- Get 2 tablespoon parsley
Coconut Chicken Curry. featured in Trinidadian Roti And Fillings. Forget take-out, this is about to become your new family favorite. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Serve it with any kind of rice or bread and you'll have made the perfect chicken curry meal.
Instructions to make Coconut chicken:
- Preheat oven 350° Fahrenheit
- Beat the chicken till even thickness. I took a hammer beat them in a slightly opened zip lock bag,
- In a bowl add baking, and arrowroot powders. Add spices.
- Mix everything well
- Add coconut flakes
- Mix in the flakes into the powdered spiced mixture break up the coconut lumps
- Add 4 eggs, butter, and oil. Mix very well.
- Coat chicken with batter place on a large pan and bake till done
- Mix the mayonnaise, honey, and parsley this is your sauce.
- Serve I hope you enjoy!
This entrée proves that you can eat delicious meals and lose weight! Now that's something to get excited about! If Bali is the ultimate island, then this dinner is the ultimate Bali taste. Chicken braised in coconut milk (Opor Ayam) is a true classic of Indonesian fare. This coconut chicken is chicken tenders rolled in a sweet and savory coating, then deep fried to golden brown perfection.
So that is going to wrap it up for this special food coconut chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
