Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, yellow coconut chicken rice & easy grilled chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Incredibly flavorful yellow curry chicken and rice made in one pot with plenty of veggies and delicious flavors from coconut milk, ginger, garlic and turmeric! We Kenyan's love to use coconut in most of our recipes. Now you can include it in your grilled chicken too.
Yellow coconut chicken rice & easy grilled chicken is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Yellow coconut chicken rice & easy grilled chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have yellow coconut chicken rice & easy grilled chicken using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yellow coconut chicken rice & easy grilled chicken:
- Make ready RICE :
- Get 3 Cups rice
- Prepare 1 can coconut milk
- Prepare 3 clove garlic
- Take 1 cm ginger
- Make ready 1 tbsp salt
- Get 1 tbsp chicken powder
- Make ready 1 tbsp tumeric powder
- Prepare 3 pcs Indonesian bay leaf (can skip) or put lemon grass
- Prepare Pandan leaf if have
- Get Chicken fat/ feet
- Prepare grilled chicken
- Get 1 whole chicken
- Make ready 5 clove garlic grated
- Get 1 cm gingergrated
- Get 1 tsp white pepper
- Get 1 tbsp salt
- Take 1 tbsp chicken powder
- Get Cooking oil
Bring water and rice to a boil in a saucepan. Curry Chicken Rice is my ultimate one-pot weekday chicken dinner. Flavored with homemade yellow curry paste, coconut, and spices. This Instant Pot Chicken Rice are fragrant, mild spicy with subtle flavor and richness of coconut milk.
Instructions to make Yellow coconut chicken rice & easy grilled chicken:
- Put all ingredients in to the rice,mix all together then star to on the rice cooker.
- Rice was done, ready to serve with grilled chicken.
- Marinated the chicken with all the ingredients. Put in refrigerator for about 5-6hours. Reheat the oven/ microwave, brushed chicken with little oil then put in the chicken. Grilled for about 50 minutes until done.
- The chicken done,let it cool then chop it and ready to serve.
Dairy free, nut free, perfect for. This One-Pan Coconut Chicken Curry and Rice is such an easy dish and a Thai inspired meal that hopefully you'll love as much as us. well what do ya know. I have chicken to use and wanted some coconut rice so I do a google search. First result - HERE the blog I am subscribed. Serve this Yellow Curry with rice, zoodles, noodles, quinoa - whatever makes your belly happy!
So that is going to wrap this up for this exceptional food yellow coconut chicken rice & easy grilled chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
